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10 Fir road, Bramhall, Stockport, Greater Manchester, SK7 2NP
Tue-Thu:17:00-21:30 | Fri-Sat:17:00-22:00 | Sun:17:00-21:00
Booking: (0161) 4390055 | Takeaway: (0161) 4391050
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About Us
Menu
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Our
Menu
Starters
Indo Chinese Starters
Chilli Aloo (Vegan)
£7.50
Fried Potatoes tossed in spicy, sweet & sour sauces
Shabdkosh (Vegan)
£7.95
Sweetcorn bhaji tossed with Indo-Chinese sauces.
Chicken Lollypop
£7.50
Spicy chicken wings eaten as lollypop
Chicken Chilli
£8.50
Chicken tossed with garlic, onion, peppers & indo chinese sauces
Veg/Chicken Noodles
7.95/8.95
Bombay style spicy stir fry noodles
Sheikh Chilli Kebab
£8.50
Sheekh kebab tossed with garlic, onion, peppers & Indo Chinese sauces
Mumbai Street Starters
Vada Pav (Vegan)
£6.50
Spicy Mumbai burger consisting of potato filling. King of Mumbai street food.
Bhel Puri (Vegan)
£6.75
Puffed rice mixed with chaat salad & chutneys
Pav Bhaji Fondue (V)
£7.95
A spicy blend of fresh vegetables served with buttery bap
Dahi Puri (V)
£6.75
Crispy hollow pastry filled with yogurt, chaat salad & chutneys
Sev Puri (Vegan)
£6.75
Crispy flat pastry topped with chaat salad & chutneys
Sharing Chaat Thela (V)
£13.95
Sev Puri, Dahi Puri, Pani Puri, Bhel Puri
Dr. Pani Puri (Vegan)
£6.75
Crispy hollow pastry. You fill it with chutneys & spicy juice
Pakoda Thela (V)
£14.50
Assorted crispy bhaji’s fried in batter
Samosa Chaat (V)
£7.95
Samosa topped with yogurt, chaat salad, sweet, spicy & tangy chutneys
Masala Dosa (Vegan)
£8.95
Crispy Indian pan cake packed with mashed masala potatoes
Hindi Chini Bhel Bhel (Vegan)
£6.75
Crispy noodles tossed with mix veg salad & Indo-Chinese sauces
Batata Vada Chaat (V)
£7.95
Spicy mashed potato coated in chickpea flour batter and fried. Topped with yogurt, and sweet, spicy, and tangy chutneys.
Our Special Starters
Hara Bhara Kebab (Vegan)
£7.50
Subtle spiced spinach, potatoes & green peas croquettes
Chicken Simmba
£8.50
Chicken pakoras tossed with curry leaves, spices & Kashmiri chili chutney
Sindhi Dal Pakwan (Vegan)
£7.95
Breakfast delicacy of lentils cooked with dry mango powder & tamarind. Served with crispy bread on the side
Yorker Kheema
£8.50
Spicy lamb kheema in Yorkshire pudding. Served with spicy mashed potato.
Zanzani Batata Vada Sambar
£7.95
West meets South- spicy potato frier nestled in comforng lenl and vegetable stew
Tandoor Starters
Raapchik Chicken Tandoori
£8.50
Chicken marinated with yogurt & Mumbai spices
Murgh Malai Tikka
£8.50
Chicken marinated in cream, cheese & subtle spices
Pataakha Lamb Chops
£11.95
Chops marinated in homemade freshly grounded spices
Jhinga Koliwada
£11.95
Prawns marinated in famous Mumbai's fishermen spices
Masa Fish Tandoori
£11.95
Fish marinated in yogurt, chili, lime, fresh herbs and spices
Paneer Tikka (V)
£8.50
Indian cottage cheese marinated in yogurt and spices.
Jhakaas Sheekh Kebab
£8.50
Spicy skewered minced lamb kebab
Mains
Mumbai Sizzlers
Paneer / Chicken
15.95/16.95
A sizzling pan loaded with Paneer Tikka or Chicken Malai Tikka, stuffed pepper, makhani sauce & masala rice
Non Veg Mains
Staff Curry (Chicken/Lamb)
14.95/15.95
Ferocious coconut based curry to keep our team on toes
Kolhapuri Thecha Chicken
£14.95
Fiery chicken curry from a place known for its spices
Butter Chicken
£14.95
Mumbai version of butter chicken
Lai Bhari (Chicken/Lamb)
14.95/15.95
Chicken or Lamb cooked in medium spiced peanut, tamarind, and jaggery curry.
Saagwala (Chicken/Lamb)
14.95/15.95
Lamb/Chicken cooked in masala spinach
Lamb Bhuna
£15.95
Slow cooked medium spiced curry infused with home grounded spices.
Bombay to Goa Fish Curry
£16.95
Cooked in homemade fresh coconut & red chilly sauce
Sindhi Seyal (Chicken/Lamb)
14.95/15.95
Chicken or Lamb in bhuna masala, yogurt & cardamom curry
Prawn Balchao
£16.95
Portuguese colonizaƟon influenced Goan spicy, a hint of sweetness and sour curry made with chili paste, vinegar, and tamarind.
Veg Mains
Paneer Tikka Masala
£13.50
Indian Cottage cheese cooked in Tikka masala sauce
Bhindi Shindi (Vegan)
£12.50
Okra and potato cooked in onion & tomato masala
Bharli Vangi (Vegan)
£13.50
Aubergine cooked in medium spiced peanut-based curry.
Saibhaji (Vegan)
£12.50
Healthy & tasty combination of lentils, spinach, dill, aubergine & Potatoes
Malai Kofta
£12.95
Paneer & potato koftas cooked in typical in rich & creamy tomato sauce.
Chana Masala (Vegan)
£12.50
Bombay-style spicy chick-peas curry
Apun ka style Aloo Ghobi (Vegan)
£12.50
A medium spiced semi dry Cauliflower and potato delicacy, cooked in our own style.
Breads
& Sides
Accompaniments
Raita (Salad or Boondi)
£3.50
Mumbai Salad
£3.95
Masala Poppadom & Chutneys
£3.95
Biryani
Veg/Chicken/Lamb
13.95/15.95/16.95
This Persian-origin delicacy is an aromatic basmati rice preparation slow-cooked with onion, tomatoes, yogurt, floral water, and home ground spices
Breads
Cheese & Chilli Naan
£4.50
Meethu Naan (Sweet)
£4.75
Chilli & Onion Kulcha
£4.50
Naan / Garlic
3.25/3.50
Roti
£3.25
Dal
Dal Makhani (Veg)
£9.95
Slow-cooked creamy black lentils
Dal Tadka (Vegan)
£8.95
Yellow lentils tempered with aromatic spices
Maa ki Dal (Vegan)
£8.95
Black lentils cooked with chef's special spices
Rice
Plain Rice (Vegan)
£3.25
Pulao Rice (Vegan)
£3.75
Masala Rice (Vegan)
£4.75
Fried Rice (Veg / Chicken)
6.95/7.95
Lemon Rice (Vegan)
£4.50
Desserts
Baraf Gola
£3.50
Crushed ice flavored with refreshing syrups
Homemade Kulfi Falooda
£5.50
Cream / Pistachio ice-cream, Mumbai version of knickerbocker
White Choco & Cinnamon Samosa
£5.25
Mini samosa served with a scoop of vanilla ice-cream
Sizzling Brownie
£5.75
Brownie topped with sizzling chocolate sauce & vanilla ice-cream
Gulab Jamun
£3.95
Sponge cake balls served in pistachio syrup
Rasmalai
£4.75
Paneer dumplings served in falovored chilled milk
Sticky Toffee Pudding
£5.25
Served with vanilla ice-cream
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